Photo Credit goes to AlI and Ayden, Spring 2018

Photo Credit goes to AlI and Ayden, Spring 2018

COPPER CROW Wheat Vodka

Mash Bill with wheat

Appearance: Clear and Neutral

Nose:  Clean, with a nutty hint of wheat

Palate:  Smooth, with a slightly sweet finish

Finish:  Creamy with no after-burn

Distilled in small batches to a minimum of 190 proof and continuously filtered for over 24 hours for clarity and taste

Bottling:  After filtering, our vodka is cut to 80 proof using fresh, clear, well water from the aquifer of Lake Superior

Age:  Unaged

 

barrelhead.jpg

COPPER CROW Navy Strength DARK RUM

Mash Bill with Molasses

Appearance: Rich, Caramel-Brown

Nose:  Aromas of Molasses and Vanilla

Palate:  Full-bodied with slight herbal notes

Finish:  Warm and lingering

Distilled in small batches and put into charred, oak barrels for aging

Bottling:  Copper Crow Rum is not yet available by the bottle—awaiting label approval

Age:  Aged for 1 year or more in a charred white oak barrel

IMG_1211.JPG

Special Project: secret wisconsin mission

Currently working in partnership with the University of Wisconsin Stout in Menomonie to develop a true Wisconsin Spirit that is “way” exciting.

We could add more, but we don't want to give too much away.