Photo Credit goes to AlI and Ayden, Spring 2018

Photo Credit goes to AlI and Ayden, Spring 2018

COPPER CROW Wheat Vodka

Mash Bill with wheat

Appearance: Clear and Neutral

Nose:  Clean, with a nutty hint of wheat

Palate:  Smooth, with a slightly sweet finish

Finish:  Creamy with no after-burn

Distilled in small batches to a minimum of 190 proof and continuously filtered for over 24 hours for clarity and taste

Bottling:  After filtering, our vodka is cut to 80 proof using fresh, clear, well water from the aquifer of Lake Superior

Age:  Unaged

 

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COPPER CROW Navy Strength DARK RUM

Mash Bill with Molasses

Appearance: Rich, Caramel-Brown

Nose:  Aromas of Molasses and Vanilla

Palate:  Full-bodied with slight herbal notes

Finish:  Warm and lingering

Distilled in small batches and put into charred, oak barrels for aging

Bottling:  Copper Crow Rum is not yet available by the bottle—awaiting label approval

Age:  Aged for 1 year or more in a charred white oak barrel

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Special Project: secret wisconsin mission

The distillers at Copper Crow Distillery are working in partnership with the University of Wisconsin Stout in Menomonie to develop two true Wisconsin Spirits that are “way” exciting.

We could add more, but we don't want to give too much away.